Fine Dining

A staple of Sicilian and Italian tradition, the family dinner table features meals to please the palate and treat the eyes while satisfying stomach and soul. The fine dining room at JoJo’s on 22 welcomes our customers as family. Whether a romantic dinner for two or a larger celebration, we invite you to relax in an elegant, refined setting and enjoy cuisine ranging from traditional pasta favorites to  less well-known, classic dishes that beg to be sampled.



Fresh bread, topped with tomato, basil, garlic, and imported olive oil.

5Garlic Bread

Baked fresh and lightly brushed with butter, olive oil, garlic, and spices.

15New Zealand Mussels

Served with marinara or in the Fra Diavolo style.

13Shrimp Cocktail

Chilled jumbo shrimp served with cocktail sauce.


Our house dressing is balsamic vinaigrette. Also available are oil and vinegar, Italian, ranch, Caesar, honey mustard, and bleu cheese.

13Antipasto Salad

Ham, salami, provolone cheese, pepperoni, and pickled vegetables atop a bed of crisp lettuce.

8Caesar Salad

A light, refreshing mixture of crisp Romaine lettuce, Parmesan cheese and croutons tossed with our unique Caesar dressing. Et tu, discerning diner?

10Greek Salad

Lettuce, tomato, onion, sweet peppers, black olives, and feta cheese.

13Grilled Chicken Salad

Grilled chicken breast, lettuce, tomato, sweet peppers, mushrooms, onions and melted cheese: a favorite among regulars and new friends alike.

18Grilled Salmon Salad

A fresh salmon filet and seasonal vegetables, grilled and served over a bed of mixed greens and topped with our house dressing.

18Grilled Shrimp Salad

Shrimp and seasonal vegetables lightly grilled in olive oil and served atop a bed of mixed greens topped with our house dressing.

18Grilled Steak Salad

Marinated steak strips, grilled with seasonal vegetables and served atop a bed of mixed greens, topped with our house dressing.

15Grilled Tuna Steak Salad

Grilled Ahi tuna and seasonal vegetables, served atop a bed of fresh mixed greens and topped with our house dressing.

8Tossed Salad

Lettuce, tomato and onion with some of our own special touches: black olives, crumbled cheese and a dash of oregano.


All entrees served with homemade bread, salad, and pasta unless otherwise specified.*

15Baked Ravioli

Pasta envelopes stuffed with cheese, baked with red sauce.

16Baked Ziti

Ziti pasta baked with mozzarella cheese, meat sauce, and ricotta cheese.

21Char-Grilled Salmon

Grilled salmon with seasoned, imported olive oil, served with bread, salad, and seasonal vegetables.

19Chicken Francese

Egg-battered chicken breast sautéed in a lemon butter wine sauce.

19Chicken Marsala

Chicken sautéed with mushrooms and Marsala wine.

19Chicken Parmigiana

Breaded chicken topped with tomato sauce and mozzarella cheese.

19Chicken Piccata

Chicken breast sautéed with capers in a lemon butter and white wine sauce.

16Eggplant Parmigiana

Tender slices of eggplant baked and served with a side order of spaghetti.

19Gnocchi with Meat Sauce

Classic, handmade pasta dumplings served with our homemade meat sauce: a delicious, hearty favorite.

16Gnocchi with Tomato Sauce

Potato pasta dumplings bathed in our homemade tomato sauce.

21Linguine with Shrimp

Shrimp with a white garlic and olive oil or marinara sauce, with Fra Diavolo available on request.

21Lobster Ravioli

Pasta pillows, plumped with succulent lobster filling and served in creamy vodka sauce with two shrimp.


Crepes filled with a three cheese blend, topped with mozzarella and served over our homemade marinara.

16Meat Lasagna

Layers of handmade noodles baked with ground beef, mozzarella, ricotta, and red sauce.

15Pasta Trio

A classic combination: ravioli, stuffed shells, and manicotti.

16Penne Alfredo

Our creamy Alfredo sauce is made individually for each order, with just the right touches of garlic, butter, and Parmesan.

16Penne Alla Vodka

Penne pasta, prepared to perfection and served with creamy vodka sauce.

19Penne Broccoli Alfredo

Crisp broccoli and Alfredo accent one another in this mild, flavorful dish.

20Penne Chicken Alfredo

Tender chicken breast is just the right addition to this classic.

18Penne JoJo

Hearty pasta, served with a pink Alfredo sauce complemented by meat and mushrooms.

14Penne Marinara

Our zesty marinara pairs perfectly with penne pasta.

16Penne Pesto

Sicilian olive oil, walnuts, basil, pine nuts, and a hint of fresh garlic, finished with Romano cheese and tossed with penne.

21Penne Shrimp Alfredo

Plump, wild-caught shrimp pair well with penne pasta and fresh Alfredo.

24Salmon & Shrimp

Sautéed salmon and shrimp in marinara or a garlic white wine sauce.

21Salmon with Marinara

Salmon sautéed in our homemade marinara.

20Shrimp Parmigiana

Lightly breaded shrimp with red sauce and mozzarella.

20Shrimp Scampi

Fresh shrimp, sautéed in garlic and lemon butter white wine sauce.

16Spaghetti Bolognese

Imported pasta served with our homemade, red meat sauce.

18Spaghetti with Meatballs

The original classic, with the addition of our hearty meatballs.

18Spaghetti with Sausage

Another variation on an enduring favorite. Flavorful sausage complements our homemade sauce.

14Spaghetti with Tomato Sauce

An Italian classic, with imported pasta and our homemade sauce.

15Stuffed Shells

Pasta shells filled with artisan cheese and baked with our homemade red sauce.

Children’s Menu

8Cheese Ravioli

Served with bread.

9Spaghetti & Meatball

Served with bread.

8Spaghetti with Butter

Served with bread.



A light dessert pastry hailing from our founder's hometown of Palermo, Sicily.


An exquisite completion to any meal.

6.5Peanut Butter Pie

Peanut butter. Chocolate. Nothing else needs to be said.


A popular Italian dessert, whose name means "pick me up", or "cheer me up".